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Strawberry Recipe
 Strawberry Cheesecake Bites
Ingredients
1 package (8 oz.) reduced-fat cream cheese, softened
1/3 cup pwdered sugar
2 teaspoons lemon juice
1/2 teaspoon grated lemon peel
16 (about 1 lb.) whole stemmed strawberries
8 graham cracker squares, finely crushed (about 2/3 cup)
Directions
In mixer bowl, beat together cream cheese, sugar, lemon juice and lemon peel until smooth and creamy; set aside.
Using paring knife or small melon baller, partially hollow out top of strawberries to a depth of 3/4 inch.
Gently fill each with 1 tablespoon cream cheese mixture.
Roll tops into graham cracker crumbs. Arrange on serving platter.
Source: Recipes and photographs provided courtesy of the California Strawberry Commission. ©2007 California Strawberry Commission. All Rights Reserved
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