Strawberry recipe / kiwi recipe
Strawberry & Kiwi Kebabs
Ingredients
Butter or Margarine 1 1/2 tablesppons Golden or Maple Syrup 1 tsp Mixed Spice 6 Kiwi fruit, skinned and cut into chunks 340g (l2oz) strawberries, washed 6 kebab skewers Cream to serve
Method
1. Gently heat the butter or margarine with the syrup and mixed spice. 2. Thread the slices of kiwi fruit and strawberries alternately onto the kebab skewers. Brush with the syrup mixture.
2. Grill over hot coals for 5-10 minutes, turning and basting occasionally until starting to colour.
4. Serve immediately with cream.
Alternatively, fruit such as mango, pear, pineapple or melon can be used.
Source: The Vegetarian Society
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